Winter
There is a farm that produces pasta in the middle of a wheat field.
There is a farm that produces pasta
in the middle of a wheat field.

At Mancini Pastificio Agricolo we produce pasta exclusively with the durum wheat that we grow and harvest annually in the fields in the heart of Le Marche region, Italy, resulting every year in a “seasonal” product reflective of each year’s agricultural conditions.

The Agricultural Pasta Factory

The pasta

Durum wheat phenological growth stages